Recipe: Co-pitched Hazy Thiol DIPA collab with Humble Sea
The perfect balance of tropical thiols and dank hop character. This collaboration with our friends at Humble Sea was fermented with a 50/50 blend of FRESH™ London—Humble Sea’s house hazy strain fea...
Recipe: First Chair Hazy Thiol IPA | Outer Range Collab
First Chair will stoke you up just as much as the feeling of catching the first chair on a powder day. It's bright, juicy, and delicious. Dry TROPICS™ London (our ultra-clean thiol yeast) lays down...
Recipe: Dry TROPICS™ London Co-pitched Hazy IPA
This hazy IPA is pillowy soft and oh-so drinkable. There are waves of pineapple, and juicy stone fruit brought on by the El Dorado, Dolcita and Nelson Cryo, and there's an underlying ripple of pass...
Recipe: Non Alcoholic POG Wheat Ale
This easy-drinking wheat ale is perfect from Dry January to the heat of summer and back again. Our NA CABANA™ yeast creates an enticing aroma rich with passionfruit thiols. We further the juicy top...
Recipe: Herbivore Fresh Hop West Coast Pilsner | Ruse and Human People Collab
Brew a bright, crisp West Coast Pilsner bursting with fresh Simcoe hops, balanced minerality, and clean fermentation from Berkeley Yeast’s FRESH Andechs Lager.
Recipe: Tim Sciascia’s Grapefruit Paloma Sour Ale
Bold, yet refreshing, this Paloma inspired sour beer will surely capture drinkers’ attention. Hibiscus adds an eye-catching pink color while grapefruit, as well as lime and tequila extracts deliver...